Filosophy Leek & Feta Pie – 550g

Traditional filo pastry pie kneaded with extra virgin olive oil, filled with fresh leeks and Greek feta P.D.O.
Like many Greek filo pies, this is a truly vegetarian recipe that is not as well known as Greek spanakopita (spinach pie) but it tastes just as good- if not better! Sumptuous savory pie with leeks and feta wrapped in filo dough, until nicely softened and sweetened, mingling with the melted cheese it is suitable for every time of the day, as a main dish, starter or mid-day snack.